Chuck's first steak house opened in Honolulu in 1959 and introduced
America to the concept of the grill and a salad bar in the dining room.
Customers loved the informal, high value concept. Chuck's expanded to the
mainland in the 1960's and opened here in Danbury in May of 1973.
Chuck's takes great pride in serving only premium quality foods
to our valued customers. We offer top choice, hand cut and aged Midwestern grain-fed beef, fancy boneless chicken breast and the freshest seafood and shellfish.
We accept reservations for parties of 6 or more.
Phone Ahead Policy
- Call Chuck's from home
- If there is a wait we will add your name to the list
- Check with the hostess when arriving
- You will be seated when your name reaches the top of the list
- Lunch - 11:30 to 2:30 Monday through Saturday.
- Dinner - 4:30 to 10:00 Monday through Thursday.
- Dinner - 4:30 to 10:30 Friday and Saturday.
- Dinner - 4:00 to 9:00 Sunday.
- **Extended Hours On Saturday.** 11:30am - 3:00pm Lunch menu / 3:00pm - 10:30pm Dinner Menu